Sun Dried Tomato and Couscous Salad

Ingredients

• 3 cups cooked couscous
• 2 cans chickpeas, drained and rinsed
• 1 rotisserie chicken, breasts shredded
• 1 bunch flat leaf parsley, chopped
• 1-2 bunches cilantro, chopped
• 6oz crumbled feta
• 1 large red onion, diced
• 4 cups arugala
• 8oz jar sun dried tomatoes, drained of oil
• 1/3 - 1/2 cup fresh lemon juice
• 1/2 cup olive oil
• minced garlic
• 1 tsp cumin
• 1 Tablespoon honey, plus more to taste
• Salt and Pepper to taste

Directions

Combine all ingredients couscous through sun dried tomatoes. Whilk together the lemon juice, olive oil, garlic, cumin and honey. Combine to taste, and enjoy!